5 ወቅት
62 ክፍል
Martha Stewart's Cooking School - Season 2 Episode 2
Though they taste robust, hearty stews are generally made with inexpensive cuts of meat and require little hands-on prep time. In this episode, Martha walks the viewer through the basic elements of making a stew and shares recipes for three classics: beef stew, veal stew, and coq au vin, a famously rich bistro favorite.
- አመት: 2017
- ሀገር: United States of America
- ዘውግ: Talk
- ስቱዲዮ: PBS
- ቁልፍ ቃል: cooking, culinary arts
- ዳይሬክተር:
- ተዋንያን: Martha Stewart