1 Denboraldia
44 Atala
Gourmet Makes - Season 1 Episode 1 1. Atala
Bon Appetit's Senior Food Editor and pastry chef Claire Saffitz attempts to make a gourmet Twinkie without the hard-to-pronounce chemical ingredients. The first test is Genoise cake, an Italian sponge cake. For the creamy filling, Claire uses 7 minute frosting. The second test is yellow cake and buttercream filling. Next comes chiffon cake, a light cake that uses vegetable oil. Finally, with some help from Test Kitchen Manager Brad Leone, Claire decides to "Frankenstein" the recipe.
- Urtea: 2020
- Herrialdea: United States of America
- Generoa: Documentary
- Estudioa: YouTube, Bon Appétit
- Hitz gakoa: new york city, cooking, baking, culinary arts, kitchen, gourmet food
- Zuzendaria:
- Aktoreak: Claire Saffitz